From 9th to 11th and from 16th to 18th May, Jesolo become the capital of taste with Jesolo Gourmet Festival, an exclusive event highlighting Italian haute cuisine. Twelve gastronomic experiences, arranged by starred chefs, will be realized in as many selected restaurants in the city.

The event organized by Globetrotter Gourmet in collaboration with the municipality of Jesolo and JesoloVenice consortium, aims to consolidate the name of the city as a gastronomic destination of excellence.
Guests could experience gourmet dinners, with great menu, ranging from innovative to revisited traditional dishes. Each dish will be a unique creation by chefs such as Terry Giacomello, Stefania di Pasquo and Alessandro Breda.

The restaurants chosen to host this extraordinary event offer different settings, from the seaside to the hinterland lagoon, letting guests to discover the beauty of this places while delighting delicious dishes.